Keto Chopped Hoagie Bowl Recipe

Looking for a delicious and filling keto-friendly meal that’s easy to make? Then, Keto Chopped Hoagie Bowl Recipe is what you need! This dish takes all the classic flavors of a hoagie sandwich – including ground beef, pepperoni, mushrooms, bell peppers, and onions – and combines them into a hearty and filling bowl that’s perfect for lunch or dinner.

Ingredients:

• 1 lb. ground beef
• 1/2 cup chopped onion
• 1/2 cup chopped bell pepper
• 2 cloves garlic, minced
• 1/2 cup sliced mushrooms
• 1/2 cup sliced pepperoni
• 1/2 cup chopped pepperoncini
• 1/2 cup shredded mozzarella cheese
• 1/4 cup mayonnaise
• 1 tbsp. olive oil
• Salt and pepper, to taste

You should definitely try this one: Keto Pumpkin and Sausage Soup Recipe

Instructions:

1. In a large skillet over medium heat, add the olive oil, onion, and bell pepper. Cook until the vegetables are tender, about 5-7 minutes.
2. Add the ground beef and garlic to the skillet. Cook until the beef is browned and fully cooked, about 10-12 minutes.
3. Add the sliced mushrooms and pepperoni to the skillet. Cook for an additional 3-4 minutes.
4. In a small bowl, mix the mayonnaise with the chopped pepperoncini. Add the mixture to the skillet and stir until the ingredients are evenly coated.
5. Season with salt and pepper to taste.
6. To assemble the bowl, add the chopped hoagie ingredients to a large bowl or plate. Top with the shredded mozzarella cheese.
7. Serve immediately and enjoy your delicious keto-chopped hoagie bowl!

If you enjoy consuming seafood, then check this out: Keto Garlic Butter Shrimp Recipe

This recipe is quick and easy to prepare, making it a great option for busy weeknights when you don’t have a lot of time to spend in the kitchen. Whether you’re in the mood for spicy pepperoncini, savory mushrooms, or crunchy bell peppers, this recipe has got you covered!